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“Sustainable Development” search results (300)

Reflection on Environmental Protection of a bag of

Reflection on Environmental Protection of a bag of "Coffee grounds"

In my spare time on weekends, I went to Nanjing IKEA store, and there was a long exhaust line in front of the coffee machine in the hall on the third floor as usual. Freshly brewed coffee, which can be refilled for free, has gathered a lot of popularity for this foreign store from northern Europe and Sweden. Near the end of the line, a tip on the coffee machine attracted the attention of reporters. It says: dear customer, if you need coffee grounds, you can waive it to the restaurant staff.

2015-03-30
CAFFE PASCUCCI achieves

CAFFE PASCUCCI achieves "the most ethical coffee brand in Europe"

As one of the most material-poor countries in the world, Haiti is a world-renowned producer of coffee beans. Most of the coffee produced in Haiti is grown in a purely natural state, which is not intentional but the result of material shortages. The reason is that coffee farmers are too poor to buy fungicides, insecticides and fertilizers. On the contrary, this makes coffee produced in Haiti the most natural.

2015-07-02
Home-baked boutique coffee (VI) Brazil

Home-baked boutique coffee (VI) Brazil

Brazil, once and still the world's largest coffee producer, has made coffee as a national treasure as its samba and football with its huge output. Brazil produces a lot of coffee, but because its varieties include both Arabica and Roberta, and many farms are located in the plains below 1000 meters above sea level, they use modern mechanized operations.

2014-09-12
Management rules and regulations of Coffee Bar-employee Code

Management rules and regulations of Coffee Bar-employee Code

The following content is for reference, please modify it according to the actual situation! B, the employee code is specially formulated in order to standardize the behavior of employees. It covers the system that should be followed in all the work of our store, and employees should use rules to regulate their words and deeds, improve their quality, and promote the healthy and sustainable development of our store. 1. Employees should be loyal to their duties, try their best to do their jobs well, and abide by our shop.

2015-08-13
China Coffee Network talking about SCAA Fine Coffee

China Coffee Network talking about SCAA Fine Coffee

SCAA, the full name Specialty Coffee Association ofAmerica, translated into Chinese as the American Special Coffee Association, and a small number of people call it the American Fine Coffee Association.

2014-08-26
Coffee beans and coffee beans, coffee beans, coffee beans and coffee beans

Coffee beans and coffee beans, coffee beans, coffee beans and coffee beans

Boutique coffee shops respect coffee farmers, actively raise the purchase price of good coffee, hope farmers can have the initiative to produce better quality coffee beans, achieve sustainable development and win-win, more and more good coffee, the taste of fine coffee is getting better and better. And single-estate, single-tree coffee also has a rich balance of aroma and taste. Continue to blend these characteristic coffee beans

2016-06-18
Construction of the whole industry chain of fine coffee in Lincang, Yunnan

Construction of the whole industry chain of fine coffee in Lincang, Yunnan

In recent years, the boutique coffee industry in Lincang City, Yunnan Province has emerged as a new force, and is building a new industrial chain around the links of boutique coffee cultivation, scientific research, processing, brand building and so on. Li Xiaoping, secretary of the Lincang Municipal Party Committee, said in an interview with the China Economic Times that Lincang will rely on the brand of China's Lincang boutique coffee bean demonstration zone, according to ecology, sustainable, high quality and high yield, and low-carbon environmental protection.

2015-05-21
On the Management Countermeasures of spice and Beverage Industry

On the Management Countermeasures of spice and Beverage Industry

Since 1997, the spice and beverage industry in China has changed its concept, found a correct orientation, faced the market, reformed itself, established a development model of the trinity of scientific research, development and tourism, and organically combined scientific research, development and industry. to achieve a sound development mechanism of promoting and developing according to the needs of the market, relying on the achievements of promotion and development, and relying on industrial management to nurture scientific research. Through reform, fragrant drinks

2015-08-13
American Specialty Coffee Association

American Specialty Coffee Association

SCAA, full name--Specialty Coffee Association of America, Chinese translated as "American Specialty Coffee Association" also has a small number of people called "American Specialty Coffee Association." SCAA is the world's largest coffee trade association, a trade organization focused on premium coffee.

2014-05-22
Coffee training-what is Rainforest Alliance Certification?

Coffee training-what is Rainforest Alliance Certification?

Have you ever heard of Rainforest Alliance certification when buying coffee beans? So what is Rainforest Alliance certification?

2014-05-16
American Fine Coffee Association

American Fine Coffee Association

SCAA, full name-- Specialty Coffee Association of America, Chinese translation as "American Special Coffee Association" and a small number of people call it "American Fine Coffee Association". SCAA is the largest coffee trade association in the world and a trade organization focusing on high-quality coffee.

2014-06-04
Coffee Basics About SCAA

Coffee Basics About SCAA

SCAA, full name Specialty Coffee Association of America, Chinese translated as American Specialty Coffee Association, also a few people called American Specialty Coffee Association. SCAA is the world's largest coffee trade association, a trade organization focused on premium coffee. SCAA was founded in 1982 and has more than 3,000 member companies.

2014-10-22
Research and development of Angolan coffee

Research and development of Angolan coffee

Recently, the director of the institute, Jose, visited Bengora province to exchange experiences with colleagues to learn about the progress of the infrastructure rehabilitation project in the pilot area of the city of GANDA, where a lot of coffee will be grown. In addition, the collection of Arabica coffee varieties will be carried out immediately, and planting experiments will be carried out to understand the current situation of coffee cultivation in the province. The city of GANDA in Bengo province has fertile land and

2014-04-27
Coffee Knowledge What is Rainforest Alliance Certification

Coffee Knowledge What is Rainforest Alliance Certification

Have you ever heard of Rainforest Alliance certification when buying coffee beans? So what is Rainforest Alliance certification? The Rainforest Coalition for Coffee Training is a worldwide NGO established in New York in 1987. It aims to prevent over-exploitation by traditional agricultural laws, protect natural ecology on the one hand, and maintain good farm life on the other hand.

2014-10-08
Choose the right coffee shop for your coffee shop consumers ideal coffee shop boutique coffee

Choose the right coffee shop for your coffee shop consumers ideal coffee shop boutique coffee

Why do customers choose to come to your coffee shop for coffee? The answer is: convenience, price and quality. Convenience depends on the location of the coffee shop, it is indeed difficult to change the convenience of the existing environment, the remaining two points, price and quality are closely related, and it is precisely these two points that have become the first factor for consumers to choose which coffee shop to spend. From consumers

2016-07-18
The three largest coffee organizations in the world-- American Fine Coffee Association (SCAA)

The three largest coffee organizations in the world-- American Fine Coffee Association (SCAA)

SCAA, the American boutique coffee association, is the largest coffee trade association in the world and a trade organization focusing on high-quality coffee. The full name-Specialty Coffee Association of America, translated into Chinese as "American Special Coffee Association", is also called "American Fine Coffee Association" by a small number of people.

2014-06-24
How to choose the right coffee for your coffee shop?

How to choose the right coffee for your coffee shop?

It is extremely important to choose the right coffee for the coffee shop. The good old days when customers drank what the coffee shop sold was gone. Nowadays, consumers are more and more picky about the choice of coffee, and the demand for the quality of coffee is higher and higher. At the same time, with the increasing number of coffee shops, it is not easy to survive in the fierce market competition. customer

2016-04-28
Basic knowledge of Coffee what is Rainforest Alliance Certification

Basic knowledge of Coffee what is Rainforest Alliance Certification

Have you ever heard of Rainforest Alliance certification when buying coffee beans? So what is Rainforest Alliance certification? The Coffee training Tropical Rain Forest Alliance is a worldwide non-governmental organization (NGO) established in New York in 1987. It aims at using traditional agricultural laws to prevent overdevelopment, protecting the natural ecology on the one hand, and maintaining the farm life of fine farms on the one hand.

2014-11-21
Coffee basic training what is Rainforest Alliance Certification?

Coffee basic training what is Rainforest Alliance Certification?

Have you ever heard of Rainforest Alliance certification when buying coffee beans? So what is Rainforest Alliance certification? The Coffee training Tropical Rain Forest Alliance is a worldwide non-governmental organization (NGO) established in New York in 1987. It aims at using traditional agricultural laws to prevent overdevelopment, protecting the natural ecology on the one hand, and maintaining the farm life of fine farms on the one hand.

2014-12-30
Coffee can be drunk or made from coffee dregs.

Coffee can be drunk or made from coffee dregs.

How can we wear the coffee we drink every day? 2 billion people around the world drink coffee every day, producing as much as 40, 000 metric tons of coffee grounds in one day. Taiwan Xingcai uses advanced technology to redefine the reuse of coffee grounds, develops a sustainable, environmentally friendly and safe functional yarn S.Caf, and obtains the world's first coffee yarn patent. Today, the SPIIN ring created with S.Caf as the core technology

2014-09-12
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